Kinross Station Hampshire Down - Lamb Banjo Shoulder Bone-in [1.4-1.5kg]

Premium lamb banjo cut shoulder bone-in, perfect for roast, tender and full of flavour.

Kinross Station, located on the banks of the Billabong Creek at Holbrook in Southern NSW, is a renowned sheep station, home to one of the world’s largest Hampshire Down sheep flocks. The Kinross Station Hampshire Down lambs have the rare ability to produce a marbled lamb product (a feature commonly associated with high quality beef). More importantly produce highly marbled lambs in an environmentally sustainable farming operation.

This product is chilled and never been frozen.