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Chilled Chicken Schnitzel "Gluten Free" Plain Crumbs 2pcs [420-440g]

Chilled Chicken Schnitzel "Gluten Free" Plain Crumbs 2pcs [420-440g]

$10.10 SGD
$10.10 SGD
Sale Sold out
Tax included.

Perfect for pan frying or oven baking, best served with some mash potatoes or salads.

No added hormones and no antibiotic residue.

Raised in a clean environment from Malaysia. The chickens are fed with corn, barley or soy. A healthy diet that results to a tender and juicy flavorful chicken.

Cooking Instructions

Oven Baking

  • Coat the cooking tray in cooking oil and preheat oven to 180 degrees for 10minutes.

  • Add the chicken schnitzel to the tray (there should be a nice sizzle on contact and throughout cooking process).

  • Cook schnitzel for approximately 12 minutes turning halfway, the crumbs should be turning a nice golden brown.

  • Let rest for 3 minutes.
    Serve and enjoy
    (Safe internal temperature for cooked Poultry is 74degrees Celsius).

Shallow Pan fry

  • Coat the pan in Approx 5mm or more of cooking oil and preheat to a medium heat for 5minutes.

  • Add the chicken schnitzel to the pan (there should be a nice sizzle on contact and throughout cooking process).

  • Cook schnitzel for approximately 6 minutes turning halfway, the crumbs should be turning a nice golden brown.

  • Let rest on paper towel to absorb excess oil for 3 minutes.

  • Serve and enjoy!
    (Safe internal temperature for cooked Poultry is 74degrees Celsius).

Air fryer

  • Preheat Air fryer to 180 degrees for 5minutes.

  • Add the chicken schnitzel to the tray

  • Cook schnitzel for approximately 10 minutes turning halfway

  • Let rest for 3 minutes.

  • Serve and enjoy!
    (Safe internal temperature for cooked Poultry is 74degrees Celsius).
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