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50 Tagore Lane, #B1-01 Singapore 787494

USDA Prime Linz Heritage Angus Rib Eye on the Bone [Weight Options Available]

The rib eye on the bone has earned its name as the most flavourful steak due to the abundant marbling. Perfect for roasting or bbq.

Enjoy a USDA Prime, superior genetics & superior quality experience in your own home by choosing some of the most sought after beef by top chefs around the world.

Linz history says it all, they have grown from five employees at a family butcher shop to nearly 300 strong. Proudly family owned and supplying the finest in Angus beef to white tablecloth restaurants, nationally and internationally.
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