Dry Aged Meat
Carefully dry aged in house. Tender, juicy and full of flavour.
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30-50 Days Dry Aged Little Joe Grass Fed MB4+ Sirloin Steak [Aged Date Selection]
Regular price From $36.00 SGDRegular priceUnit price per$0.00 SGDSale price From $36.00 SGD -
30-40 Days Dry Aged Little Joe Grass Fed MB4+ Sirloin For Roast [Weight Options Available]
Regular price From $119.90 SGDRegular priceUnit price per$0.00 SGDSale price From $119.90 SGD -
35-45 Days Dry Aged Gooralie Free Range Pork Tomahawk [650-700g]
Regular price $48.90 SGDRegular priceUnit price per -
30-40 Days Dry Aged King Island Rib Eye On Bone For Roast - 3 Ribs [1.9-2kg]
Regular price $213.80 SGDRegular priceUnit price per -
15 Days Koji Rice Dry Aged Kinross Station Hampshire Down - Lamb Loin/Backstrap Mini Roast [400-450g]
Regular price $48.50 SGDRegular priceUnit price per$53.90 SGDSale price $48.50 SGDSale -
30-40 Days Dry Aged King Island Grass Fed Rib Eye On Bone [600-650g]
Regular price $69.50 SGDRegular priceUnit price per -
Dry Aged Portoro Grain Fed Burger Frozen [2x170g] "Gluten Free"
Regular price From $14.00 SGDRegular priceUnit price per -
Dry Aged Livingstone Full Blood Wagyu Burger Frozen "Gluten Free" [Quantity Options Available]
Regular price From $16.80 SGDRegular priceUnit price per -
45 Days Dry Aged Blackmore Rohnes Rib Eye on the Bone MB8/9+ [800-850g]
Regular price $237.10 SGDRegular priceUnit price per$0.00 SGDSale price $237.10 SGD
![30-40 Days Dry Aged King Island Rib Eye On Bone For Roast - 3 Ribs [1.9-2kg]](http://butcherbox.com.sg/cdn/shop/files/dryagedoprib.png?v=1725159893&width=533)
![15 Days Koji Rice Dry Aged Kinross Station Hampshire Down - Lamb Loin/Backstrap Mini Roast [400-450g]](http://butcherbox.com.sg/cdn/shop/files/dryagedwebsite_11.png?v=1745910787&width=533)
![45 Days Dry Aged Blackmore Rohnes Rib Eye on the Bone MB8/9+ [800-850g]](http://butcherbox.com.sg/cdn/shop/files/dryagedbeefrohnes.png?v=1745902383&width=533)