Angus Pure - Black Angus MB4+ Rump Cap (Picanha) Steak [280-300g]

Black Angus Picanha - also known as rump cap. It is triangular in shape and surrounded by a thick layer of fat called a fat cap. Because it is not an overused muscle, this cut remains beautifully tender and juicy, producing an amazing flavour when cooked.

Raised on nutritious, locally sourced wheat and barley, Angus Pure Grain Fed beef offers rich marbling, superior tenderness, and full, juicy flavour. Consistently high in quality with every cut, it’s the perfect choice for premium grain-fed beef lovers.