Frozen Pain Au Chocolat [4x90g]

Frozen pain au chocolate - buttery and flaky pastry filled with chocolate. 
Made in Singapore.

Ingredients:
Wheat Flour, Butter, Water, Chocolate Stick, Yeast, Sugar, Eggs, Salt, No Preservatives

Cooking Instructions:
Thaw for 7-10 minutes. Preheat oven at 190 degree Celsius and bake for 16-18 minutes.
Brush with melted butter or egg wash after 10 minutes in the oven for best results.