W. Black Wagyu MB4/5 Beef Brisket [Weight Options Available]

Perfect for braised, smoked, or slowly roasted. It's rendered fat equals in soft and satisfying beef with incredible flavour.

Only the finest calves are chosen. Twelve months roaming natural pastures. Four hundred days on a bespoke Japanese-inspired 100% vegetarian diet.

The natural wagyu earthy caramel sweetness shines through. A silky texture, rich in good fats, Omega 3 and oleic acid. A flavour profile that could only mean one thing. The marbled Australian W. Black.

No Added Hormones or antibiotics.

Click here for brisket cooking guide