W. Black Wagyu MB4/5 Hanging Tender [430g-450g]
W. Black Wagyu MB4/5 Hanging Tender [430g-450g]
A tasty cut of beef that hangs from the diaphragm of the cow along the plate, or lower belly. Because this muscle does very little work, it's extremely tender and packed with beef flavor. Perfect for broil or grill.
Only the finest calves are chosen. Twelve months roaming natural pastures. Four hundred days on a bespoke Japanese-inspired 100% vegetarian diet.
The natural wagyu earthy caramel sweetness shines through. A silky texture, rich in good fats, Omega 3 and oleic acid. A flavour profile that could only mean one thing. The marbled Australian W. Black. No Added Hormones or antibiotics.
This product is chilled and never been frozen.