W.Black Wagyu Shin/Shank Boneless [970g-1kg]

Boneless wagyu shin beef - Perfect for stews, casserole or soups!

Only the finest calves are chosen. Twelve months roaming natural pastures. Four hundred days on a bespoke Japanese-inspired 100% vegetarian diet.

The natural wagyu earthy caramel sweetness shines through. A silky texture, rich in good fats, Omega 3 and oleic acid. A flavour profile that could only mean one thing. The marbled Australian W. Black. No Added Hormones or antibiotics.