W. Black Wagyu Tenderloin Steak MB5+ [Weight Options Available]

Tenderloin steak - perfectly trimmed, marbled, tender every time and super easy to eat.

Only the finest calves are chosen. Twelve months roaming natural pastures. Four hundred days on a bespoke Japanese-inspired 100% vegetarian diet.

The natural wagyu earthy caramel sweetness shines through. A silky texture, rich in good fats, Omega 3 and oleic acid. A flavour profile that could only mean one thing. The marbled Australian W. Black.

No Added Hormones or antibiotics.