Turbot Fillet - New Zealand Wild Caught Frozen 1pc [320g-350g] [Garlic Butter Options]

Turbot has an almost circular outline, studded with bony tubercles on its dark side.

Colour varies from light to dark brown, spotted with green or black and a white blind side.

The texture of Turbot is similar to halibut, but it has a slightly more pronounced taste, so requires little to enhance the flavour.